The California Cattle Council Board is made up of eleven members and eleven alternates, with each group consisting of three range cattle producers, three cattle feeders, three dairy producers, one processor, and one public member (open). The appointees were selected from nominations made by the cattle industry over a six-week nomination period and represent the diversity of cattle producers around the state, as required by the California Cattle Council Law.

Dairy cows on pasture


Sonoma County

Jennifer Beretta is a fourth-generation dairywoman. Beretta works as the herd manager at Beretta Dairy in Santa Rosa, California. The dairy is made up of 300 milk cows. In addition to managing the dairy, Beretta also raises approximately 10 head of beef cows. About 12 years ago, the Beretta Dairy went organic to keep the dairy in operation on the North Coast. However, today the operation sells their dairy cows in both conventional markets and organic markets.

Stanislaus County

Hoekstra is a third-generation dairyman born and raised in Oakdale, CA.  He is a partner in the Hoekstra Dairy with his dad and brother.  Hoekstra is also a partner in the Oakdale Calf Ranch, which he helped start 15 years ago.  A pioneer dairyman, Hoekstra helped develop the Procross dairy breed, a 3-breed rotational cross, 20 years ago. Jack currently serves on the boards of the California Beef Council and Western United Dairies.

Fresno County

Rodney Kamper is a second generation dairy farmer, who owns and operates an 1,800 cow dairy, alongside his brother and son. He is well-versed in environmental issues facing California dairy and beef operators, and is actively engaged in these issues at the local, state, and national level. Rodney serves on the Board of Directors for the Kings Water Alliance, Central Valley Dairy Representative Monitoring Program, and the California Dairy Environmental Justice Fund. He regularly attends Dairy Cares meetings and serves as the farmer representative for the California Milk Advisory Board at national dairy sustainability meetings. Additionally, he participates in National Milk Producers Federation meetings through his role on the CDI Board of Directors.

Tulare County

Frank Mendonsa has been apart of the dairy industry his entire life. Son of an immigrant, Frank grew up on a dairy and followed in his father’s footsteps when he continued in the family trade. Frank started a dairy of his own in 1985 with 56 cows and a rented corral. Along with growing his herd, he and his wife have grown their family to include four children and six grandchildren.

His practical hands on experience is the epitome of learn by doing. He serves his community and industry by being apart of various organizations such as Western United Dairymen, Lower Tule River Irrigation District, CA Livestock Identification Advisory Board, S.P.D.E.S, and St. John’s finance committee, just to name a few. His care for the environment has him always striving to become more sustainable. He has worked with the Audubon Society to protect Tri-colored Blackbird colonies that were nesting in his fields and has invested in solar and a digester all to reduce emissions and support the environment.

Humboldt County

Cody Nicholson-Stratton is a seventh-generation dairyman. He graduated from Oregon State University with a degree in Rangeland Ecology in 2010 and came back to the Ferndale based family farm in 2014. Today he co-owns the business Nicholson Livestock with his parents milking 100 organic Jersey cows. Cody, husband Thomas and young son “Tiny Farmer” market their pasture raised protein of beef, lamb, eggs and soon frozen dairy desserts through their business Foggy Bottoms Boys. The farm is certified organic and certified humane through the American Humane Association. The farm also has GMO-free verification and is environmentally certified through the California Dairy Quality Assurance Program. Nicholson-Stratton’s cows are on pasture a full 365 days a year, which is not unique to Humboldt County, as the climate lends itself to the production of pasture based animal agriculture year round. Additionally, Nicholson-Stratton has a small herd of grass -fed Angus and Murray Grey cattle, and raises fine-wool sheep, and pastures laying hens as an integral part of their regenerative carbon farming practices to enrich the landscape while yielding greater returns!

Tulare County

As a fourth-generation dairy farmer, Ribeiro grew-up working with his father and grandfather on their family farm in Tulare. After graduating college, Ribeiro started working full-time on the farm and started a family of his own. Over the last few years Ribeiro’s had many leadership opportunities, such as to create an ag education event referred to as “Ag Career Exploration,” write articles for Hoard’s Dairyman, sit as a mentor for the Holstein Association’s Young Dairy Leadership program, work as an influencer for the California Milk Advisory Board and sit as a board member for Western United Dairies.

Kern County

Biography to come!


Kings County

Julie Belezzuoli-Hathaway currently serves as Vice-President and Chief Legal Counsel for Overland Stock Yard and Overland Cattle Company, located in Hanford, Calif. Overland Stock Yard was established in 1939 and has been operated by the Belezzuoli family for 60 years, and is one of the leading dairy, feeder, beef and native cattle auctions in the nation. The Belezzuoli family also runs range cattle, and raises a large amount of feeder cattle through Overland Cattle Company.

Imperial County

Jesse Larios is manager at Foster Feed Yard, a 36,000 head capacity yard located in the Imperial Valley. He takes lots of pride working for a fourth generation family farm with more than 62 years of experience raising beef in the desert Southwest. He’s called this same feedlot home and considered the employees as family for the last 15 years. Additionally, Larios enjoys reaching out to the community with a proactive presentation on our cattle industry and through social media.

Tehama County

For over 60 years, Brad Peek’s father and his family have owned and operated Shasta Livestock Auction Yard in Cottonwood, Calif. Additionally, the family has owned the Western Video Market for 30 years. Peek has been working full-time with the businesses for over 20 years. Additionally, Peek has served a term as president of California Livestock Auction Markets Association, and he also sits on the California Department of Food and Agriculture Cattle Health Advisory Task Force.

Cattle at feed bunk
Feeding cows hay


Ventura County

Beverly Bigger and her partner run a cow-calf operation outside the city of Ventura. In 1983 they purchased six longhorn cows so they could watch their cattle when they rode on a friend’s ranch. Over time they have gradually grown their cattle operation to a small herd, and in 2016 when Bigger retired from Farm Credit West she became a full-time rancher.

Kern County

Growing up near Bakersfield, Sheila Bowen’s family farmed and raised cattle. She married Jeff Bowen in 1980, and today they live and work on the Carver Bowen Ranch near Glennville, California. The ranch is a commercial cow/calf operation that has been in Jeff’s family since the early 1870s. Sheila is active in CattleWomen’s groups at the local, state and national level and served as California CattleWomen’s president from 2015-2016. She is also currently serving as an alternate on the California Beef Council.

Tuolumne County

Sherri Brennan is the wife, mother, and grammy on a sixth generation cow/calf ranch in central California. Sherri graduated from Cal Poly, San Luis Obispo, and is a strong proponent of keeping working landscapes working, both through education programs and legislative advocacy. She has served as the National Cattlemen’s Beef Ambassador Chair, California Farm Bureaus Public Lands Chair, and most recently served for eight years as a county supervisor on the Tuolumne County Board of Supervisors.

Butte County

Dr. Dave Daley is a fifth generation commercial cattle producer from Oroville, Calif. He is the is the immediate past president of the California Cattlemen’s Association and currently serves as chair of the Forest Service Committee for the Public Lands Council. In addition, Dr. Daley recently served as the Associate Dean of the College of Agriculture at California State University, Chico, and has been an animal science professor for the past 30 years.

Marin County

Melissa is the sole Owner/Operator of a Black Angus cow-calf operation on her ranch in West Marin County, California, where she was born and raised. She has wholesale and retail businesses for her beef and is a host of two farm-stay homes on the ranch, with her guests primarily being from an urban demographic. Her mission is to connect the public with agriculture through agritourism. Her pride and joy have always been with livestock since she was young, and her late father was a large animal veterinarian, where she was exposed to learning all aspects of livestock.

Monterey County

Kevin Kester is a fifth generation California rancher. He was born and raised in the Parkfield area of southern Monterey County where his family has lived for over 125 years. They have a yearling stocker and an Angus-based commercial cow-calf operation. They also farm wine grapes on their ranch. Kester attended California Polytechnic University, San Luis Obispo where he obtained a Bachelor of Science degree in Agriculture Management. Kester also attended Cuesta College where he received a Associate of Arts Degree in Real Estate Management. The Kester’s’ are proud to have the 7th Parkfield generation into the family, with five grandkids and a sixth on the way.

Kester is very active within the industry, having served as President of the San Luis Obispo County Cattlemen’s Association and President of the California Cattlemen’s Association. At the National Cattlemen’s Beef Association, Kevin is a Past President. Kester also served as NCBA Policy Division Chairman, Chairman of the Joint International Markets and Chairman of the Tax and Credit Committees. He has also served on the NCBA Board of Directors since 2007.


Fresno County

Brian Coelho is the President/CEO for Central Valley Meat Co. (CVM). He has grown up in the beef livestock and slaughter industry where he began learning the skills of the industry at a young age. He received a Bachelor Degree in Business and Economics from St. Mary’s College of California. In 1996, he returned to the family business where he has held several roles throughout the company. In addition to CVM, Coelho is the president of affiliated companies that include Harris Ranch Beef Company, Harris Feeding Company, Coelho Meat Company, Triple C Trucking, and CLW Foods. CVM and its affiliates collectively form an integrated beef company that includes cattle feeding, slaughter, processing, ground beef production and transportation. Coelho is a past president for the North American Meat Association and past chairman for the North American Meat Institute. He currently serves on boards for North American Meat Institute, TERRA, and California Beef Council.

Humboldt County

Sarah Mora is the fourth-generation of the Mora family involved in the beef industry. She was raised working at Humboldt Auction Yard, which her grandfather and father ran for 50 years. She attended college at Chico State and worked for California Farm Bureau during the late 90s early 2000s. Mora returned to Humboldt about 10 years ago and began taking over management and ownership of Humboldt Grassfed Beef—marketed to retail stores and restaurants throughout Northern California. She is a member of both California Cattlemen and CattleWomen, and is currently serving as chairperson for The Buckeye, a local agriculture group dedicated to educating the public about the importance of working ranch and timberlands.

Cow at feed bunk
Dairy cows on pasture


San Luis Obispo County

Garrett lives in San Luis Obispo County and as a public member brings a perspective from outside the industry on issues related to marketing, communications and strategy. Garrett has a professional background as a marketer for global organizations, with particular focus on messaging, communications and digital marketing. He also has personal experience being around livestock, ranching and farming through family members and friends.

Sacramento County

Chelsea Minor is the Corporate Director Public Affairs for Raley’s, an innovative, regional, family-owned grocery chain, operating in Northern California & Nevada. She serves as the spokeswoman for the organization, while developing and executing the company’s public affairs and brand reputation strategies. She manages Raley’s government relations and external partnerships. Prior to Raley’s, Minor worked for KP Public Affairs and the California State Assembly. Minor is the Chair of the Metro Chamber Political Action Committee, Treasurer for the California Retailers Association and the Past Chair of the West Sacramento Chamber of Commerce.